Steamed quince pudding with spiced syrup
TM6 TM5 TM31

Steamed quince pudding with spiced syrup

3.2 (5 ratings)

Ingredients

Steamed quince

  • 100 g white sugar
  • 1000 g water
  • 1 lemon, juice and zest
  • 1 vanilla bean, split into halves lengthways
  • 4 cardamom pods, crushed
  • 1 cinnamon quill
  • 2 slices fresh ginger (2-3 mm each), peeled
  • 1 star anise
  • 350 g quince (approx. 2-3 quinces), peeled, cored and cut into quarters

Pudding

  • unsalted butter, for greasing
  • ground cardamom, for sprinkling
  • ground cinnamon, for sprinkling
  • 60 g blanched almonds
  • 2 pieces orange zest (1 x 7 cm), no white pith
  • 50 g white sugar
  • ½ tsp ground ginger
  • 2 eggs
  • 1 pinch salt
  • 80 g self-raising flour
  • 1 tsp baking powder
  • double cream or crème fraîche, to serve

Nutrition
per 1 portion
Calories
1441.4 kJ / 343.2 kcal
Protein
6.8 g
Carbohydrates
44.3 g
Fat
14.6 g
Saturated Fat
5.4 g
Fibre
7.2 g
Sodium
249.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all