Устройства и аксессуары
Chocolate self-saucing pudding
Подготовка 10 min
Всего 50 min
6 portions
Ingredients
Cake
-
unsalted butter for greasing
-
blanched almonds60 g
-
gluten free flour mix (see Tips)100 g
-
gluten free baking powder (see Tips)2 tsp
-
cocoa powder (pure)30 g
-
salt1 pinch
-
soft dark brown sugar100 g
-
eggs2
-
full cream milk40 g
-
natural vanilla extract1 tsp
Sauce
-
soft dark brown sugar100 g
-
cocoa powder (pure)20 g
-
natural vanilla extract1 tsp
-
water150 g
-
full cream milk150 g
-
whipped cream to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
221.8 mg
Protein
8.6 g
Calories
1446.7 kJ /
344.3 kcal
Fat
12.3 g
Fibre
3.9 g
Saturated Fat
3.8 g
Carbohydrates
50 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allBrioche hot cross buns
2 h 30 min
Simple butter biscuits
3 h 20 min
Hot cross bun loaf
2 h 40 min
Hot cross buns
1 h 40 min
Greek Easter biscuits (Koulourakia)
1 h 15 min
Tsoureki (Greek Easter bread)
2 h 20 min
Chocolate hot cross buns
2 h 40 min
Gluten free hot cross buns
3 h 25 min
Lemon curd easter biscuits
1 h 30 min
Basic muffin mix
30 min
Almond shortbread biscuits
2 h 10 min
Torta caprese (flourless almond cake)
2 h