Устройства и аксессуары
Pavlova towers
Подготовка 1 h
Всего 4 h 30 min
8 portions
Ingredients
Cherry Syrup
-
fresh cherries pitted, plus extra to serve250 g
-
caster sugar50 g
-
lemon juice20 g
-
ground cinnamon½ tsp
Meringues
-
white sugar270 g
-
brown sugar60 g
-
egg whites room temperature8
-
cream of tartar½ tsp
-
white vinegar1 tsp
-
natural vanilla extract1 tsp
-
cocoa powder sifted, plus extra for dusting1 tbsp
-
freeze-dried cherry powder (optional - see Tips)2 tsp
Assembly
-
thickened cream (see Tips)800 g
-
fresh mixed berries500 g
-
fresh mint leaves4 sprigs
Difficulty
medium
Nutrition per 1 portions
Sodium
103.6 mg
Protein
7.6 g
Calories
2473.3 kJ /
588.9 kcal
Fat
37.7 g
Fibre
2.9 g
Saturated Fat
24.1 g
Carbohydrates
57.3 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allWhite chocolate and strawberry trifle
25h
Speculaas
1h
Honeycomb ice cream slice
4h 10min
Marzipan
10min
Lemon cupcakes with citrus syrup
40min
Mini lemon curd tarts
2h 20min
Chocolate cream pie
4h 15min
Little pots of chocolate créme
1h 15min
Floating islands
1h
Salame di cioccolato (chocolate salami)
3h 10min
Brown butter ice cream with peanut butter ganache swirl
24h 40min
Hazelnut Bavarian
6h 25min