Устройства и аксессуары
Gluten free gingerbread cookies
Подготовка 20 min
Всего 2 h 35 min
24 portions
Ingredients
Gingerbread cookies
-
unsalted butter cut into pieces100 g
-
golden syrup50 g
-
brown sugar100 g
-
egg1
-
gluten free self-raising flour (see Tips)60 g
-
gluten free flour mix (see Tips)180 g
-
coconut flour40 g
-
arrowroot flour plus extra for dusting30 g
-
gluten free baking powder (see Tips)1 tsp
-
ground ginger3 tsp
-
mixed spice1 tsp
Royal icing
-
white sugar240 g
-
egg white1
-
lemon juice½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
26.2 mg
Protein
1.3 g
Calories
597.7 kJ /
142.3 kcal
Fat
3.7 g
Fibre
1 g
Saturated Fat
2.5 g
Carbohydrates
26.5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allBrioche hot cross buns
2 h 30 min
Simple butter biscuits
3 h 20 min
Hot cross bun loaf
2 h 40 min
Hot cross buns
1 h 40 min
Greek Easter biscuits (Koulourakia)
1 h 15 min
Tsoureki (Greek Easter bread)
2 h 20 min
Chocolate hot cross buns
2 h 40 min
Gluten free hot cross buns
3 h 25 min
Lemon curd easter biscuits
1 h 30 min
Basic muffin mix
30 min
Almond shortbread biscuits
2 h 10 min
Torta caprese (flourless almond cake)
2 h