![Crema de puerro con parmesano Crema de puerro con parmesano](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/c75fc235-e192-48af-9106-9a28aaf61055/Derivates/948124b1-c1db-48fa-9137-ae0dec7edcf5.jpg)
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Ingredients
- 80 - 100 g de queso parmesano en trozos
- 400 g de puerro (solo la parte blanca) en rodajas de 2 cm
- 50 g de mantequilla en trozos
- 150 g de patata en trozos de 3 cm
- 600 g de caldo de pollo
- 4 cucharadas de picatostes
- 4 - 6 tallos de cebollino picados
- Nutrition
- per 1 ración
- Calories
- 1076 kJ / 257 kcal
- Protein
- 10.8 g
- Carbohydrates
- 15.2 g
- Fat
- 16.8 g
- Saturated Fat
- 10.2 g
- Fibre
- 3.9 g
- Sodium
- 274.1 mg
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