![Lemon Curd Lemon Curd](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3235cf82-c215-47c9-9bd2-72c5954c7470/Derivates/1fa3516f-abed-4176-88cd-e4c70672f5a6.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g granulated sugar, (see tip for portioning)
- 300 g freshly squeezed lemon juice, (see tip for portioning)
- 240 g unsalted butter, diced, (see tip for portioning)
- 6 medium eggs, (see tip for portioning)
- Nutrition
- per 1300 g
- Calories
- 17330.3 kJ / 4142 kcal
- Protein
- 47.2 g
- Carbohydrates
- 503.4 g
- Fat
- 228.3 g
- Saturated Fat
- 134.1 g
- Fibre
- 0.9 g
- Sodium
- 528.4 mg
Alternative recipes
Show allFrozen Mixed Berry Jam
30 min
Hazelnut, Dark Chocolate and Date Spread
20min
Caramelised Red Onion Chutney
24 Std.
Chocolate Chip Scones with Raspberry Jam
50 min
Smooth Peanut Butter
5min
Apple and Kiwi Jam
40 min
Courgette & Ginger Marmalade
40 min
Orange Caramel Choux Puffs
1sa 20 dk
Vanilla Sauce (Crème Anglaise)
15min
Chocolate Sauce
10min
Fruit sauce (coulis)
10min
Seville Orange Marmalade
2h 30 min