![Shiitake Mushroom Soup with Burdock Root Shiitake Mushroom Soup with Burdock Root](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/4dd5f00e-eb8e-48ae-a4af-70dbefcba643/Derivates/79ff8972-dd6b-471d-855d-00cd50de77e8.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz dried porcini mushrooms
- 1 oz sesame oil
- 2 oz leeks, trimmed, in pieces
- 1 oz burdock root, peeled, in pieces
- ½ oz ginger, peeled, in pieces
- 2 garlic cloves
- 60 oz vegetable stock, low sodium
- 5 oz fresh shiitake mushrooms, thinly sliced
- 3 oz rice vinegar
- 1 oz kale, center rib removed, thinly sliced
- 4 oz baby bok choy, sliced (¼ in.)
- 2 tbsp nutritional yeast
- 3 green onions, thinly sliced
- sesame seeds, to garnish
- Nutrition
- per 1 portion
- Calories
- 444 kJ / 106 kcal
- Protein
- 2 g
- Carbohydrates
- 13 g
- Fat
- 5 g
- Fibre
- 2 g
In Collections
Alternative recipes
Show allVegetable Soup
35 dk
Gazpacho
1sa 15 dk
Green Asparagus Soup with Spicy Pine Nuts
1h 10min
Pasta Fagioli Soup
40 Min
Roasted Cauliflower and Kale Soup
1h 5 min
Chicken Noodle Soup
50 dk
Broccoli Stem Soup with Crispy Potato Skins
45 Min
Thai Coconut Lemongrass Chicken Soup
50 dk
Hungarian Mushroom Soup
35 dk
Chickpea and Lentil Soup with Dukkah
1h 5 min
Tortilla Soup
25 Min
Maple and Brown Butter Roasted Butternut Soup
1sa 15 dk