Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g onions, quartered
- 2 garlic cloves
- 30 g unsalted butter, diced
- 2 Tbsp sweet paprika
- 700 - 900 g beef fillet steak, cut in strips (approx. 1 cm x 5 cm)
- 2 Tbsp tomato purée
- 225 g fresh button mushrooms, quartered
- 225 g water
-
1
beef stock cube (for 0.5 l), crumbled
or 1 heaped tsp beef stock paste, homemade, crumbled - ¼ - 1 tsp ground cayenne pepper, to taste (optional)
- 2 Tbsp Dijon mustard
- 2 Tbsp cornflour
- ½ tsp fine sea salt
- ¼ tsp ground black pepper
- 100 g sour cream
- Nutrition
- per 1 portion
- Calories
- 1783 kJ / 447 kcal
- Protein
- 45 g
- Carbohydrates
- 15 g
- Fat
- 23 g
- Fibre
- 3 g
In Collections
Alternative recipes
Show allChicken Korma
40min
Curry Noodles with Pork
45min
Korean Fried Chicken
3ч. 10 мин.
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8 godz. 45 min
Lamb Rogan Josh
1 Std. 45 Min
Butter Chicken
50min
Chicken Chia Burgers
1 Std. 10 Min
Lamb Korma
4h
Ham Hock Potato Bake
35 Min
Meatballs, Tomato Sauce and Parmesan Polenta
1 Std. 10 Min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1u. 5min
Chicken Tikka Masala
45min