![Yorkshire Pudding Yorkshire Pudding](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/16CD3530-7639-46A0-9C11-CDC13CDA3962/Derivates/04480C1E-13FB-44D6-86E2-B1BC59F8CA64.jpg)
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Ingredients
- 2 large eggs
- 150 g plain flour
- 400 g milk
- ¼ tsp salt
- ¼ tsp ground black pepper
-
4
tsp lard
or 4 tsp goose fat
- Nutrition
- per 1 piece
- Calories
- 601.5 kJ / 143.8 kcal
- Protein
- 5.8 g
- Carbohydrates
- 17 g
- Fat
- 5.6 g
- Saturated Fat
- 2.5 g
- Fibre
- 0.5 g
- Sodium
- 108.7 mg
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