![Caramelised leek and feta tart (TM6, Maria Stuart) Caramelised leek and feta tart (TM6, Maria Stuart)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/b0ef1b6a-3aba-4edc-8832-d310b7dc2f63/Derivates/b73088cd-27f8-4078-84d9-7d8ed283c920.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 90 g unsalted butter, chilled and cut into pieces, plus extra to grease
- 180 g plain flour, plus extra to dust
- 1 egg yolk
- 30 g chilled water
Filling
- 20 g oil
- 300 g leek, white part only, cut into slices (1-2 cm)
- 20 g brown sugar
- 10 g white vinegar
- 200 g pouring (whipping) cream
- 3 eggs
- 1 - 2 pinches sea salt, to season
- 1 - 2 pinches ground black pepper, to season
- 70 g Danish feta, crumbled
- 100 g cherry tomatoes, mixed, sliced as desired
- 8 anchovy fillets (optional)
- fresh flat-leaf parsley, leaves only, to garnish
- mixed salad leaves, to serve
- Nutrition
- per 1 portion
- Calories
- 1589.2 kJ / 378.4 kcal
- Protein
- 9.5 g
- Carbohydrates
- 22.1 g
- Fat
- 28 g
- Saturated Fat
- 15.7 g
- Fibre
- 2 g
- Sodium
- 402.3 mg
Alternative recipes
Show allCheesy pull-apart garlic bread
1 godz.
Cheese and bacon cob loaf
1h 20 min.
Hidden veg sausage rolls
45min
Pizza in Bianco
1h 20 min.
Brunch bread
1 godz. 15 min
Pizza log
1 godz. 55 min
Party pretzel bites
1h 20 min.
Hawaiian gluten-free pizza
2 Std.
Ham and zucchini quiche
1h 45min
Leek and ham tart
1 godz. 55 min
Beetroot, feta and spinach quiche
1h 40 min.
Tandoori paneer pizza
1 godz. 30 min