![Cajun Shrimp Steamer with Garlic Butter Cajun Shrimp Steamer with Garlic Butter](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/25fae019-4b58-443d-8236-eebd6a74a72e/Derivates/c8716c61-9b42-40e4-b9a7-d0e1d64772eb.jpg)
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Ingredients
Garlic Butter
- 2 oz yellow onions, in pieces
- 4 garlic cloves
- 1 tbsp dried parsley
- 1 tsp salt
- 12 oz unsalted butter, cubed
- 1 oz lemon juice
- ¼ tsp ground black pepper
Cajun Shrimp Steamer
- 4 oz yellow onions, in pieces
- 6 garlic cloves
- 16 oz water
- 8 oz dry white wine
- 3 dried bay leaves
- 16 oz baby red potatoes, rinsed
- 14 oz andouille sausage, pre-cooked, sliced (1 in.)
- 2 ears of corn, cut into rounds (1 in.)
- 40 oz large raw shrimp, easy peel
- 2 tbsp Cajun spice mix
- chopped parsley, to garnish
- 2 lemons, sliced into wedges
- Nutrition
- per 1 portion
- Calories
- 3841 kJ / 918 kcal
- Protein
- 43 g
- Carbohydrates
- 32 g
- Fat
- 67 g
- Fibre
- 4 g
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