Perangkat & Aksesori
Paella
Persiapan 20 menit
Total 1j
4 portions
Bahan-bahan
-
olive oil100 g
-
boneless chicken thighs cut in 4 cm cubes500 g
-
garlic cloves2
-
capsicums sliced300 g
-
green beans cut in 2 cm length150 g
-
carrot cut in cubes (1 cm x 1 cm)100 g
-
canned crushed tomatoes100 g
-
salt1 tsp
-
fresh rosemary (leaves only)1 sprig
-
paprika powder½ tsp
-
saffron thread1 pinch
-
water700 g
-
short grain rice (paella rice)300 g
-
lemon cut in wedges1
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
744.6 mg
Protein
29.8 g
Kalori
3335.7 kJ /
797.3 kcal
Lemak
44.4 g
Serat
2.8 g
Lemak Jenuh
9.4 g
Karbohidrat
68.4 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Our Kitchens are a Window to the World
40 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaLayered veggie-loaded pesto pasta
30 menit
Southern Mac & Cheese
30 menit
Vegetable lasagne
1j 35 menit
Baked Macaroni Cheese with Chorizo and Peppers
1j 15 menit
Pasta alla Puttanesca
35 menit
Korean chicken cheese tteokbokki
30 menit
Dairy-free Seafood Risotto
45 menit
Gluten-free Tagliatelle with Veggie Ragout
1j
Risotto with Parmesan cheese
30 menit
Salmon Farfalle with Pesto
45 menit
Asian-style Chicken, Rice and Vegetables
40 menit
Chicken Caprese Pasta Salad
Tanpa peringkat