Spaghetti Carbonara

3.9 205 peringkat

Persiapan 20 menit

Total 40 menit

4 portions

Bahan-bahan

Parmesan cheese cut into pieces
2 oz
pecorino cheese (opsional)
1 oz
shallot (approx. 1 oz)
1
bacon cut into pieces (¼ in.)
5 ½ oz
water
50 oz
salt divided
¾ tsp
spaghetti
16 oz
large eggs
3
egg yolk from large egg
1
ground black pepper
2 pinches
extra virgin olive oil
1 oz

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 986.1 mg

Protein 32.1 g

Kalori 3330.7 kJ / 796.1 kcal

Lemak 33.6 g

Serat 4.1 g

Lemak Jenuh 10.9 g

Karbohidrat 88.7 g

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Juga ditampilkan di

The basic cookbook 177 Resep
Kanada

The Basic Cookbook 176 Resep
Amerika Serikat

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