Perangkat & Aksesori
Salmon with Vegetable Sauce
Persiapan 10 menit
Total 25 menit
4 portions
Bahan-bahan
-
fresh salmon fillet28 oz
-
salt divided1 ½ tsp
-
ground black pepper to season, plus ¼ tsp for vegetable sauce3 - 5 pinches
-
fresh parsley, leaves only½ oz
-
leeks halved lengthways, sliced ( ¼ in.)6 oz
-
zucchini sliced (1½ in.)7 oz
-
water2 oz
-
green peas (fresh or frozen)5 oz
-
mascarpone6 oz
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
2771.6 mg
Protein
51.7 g
Kalori
2614.4 kJ /
624.9 kcal
Lemak
40.7 g
Serat
3.3 g
Lemak Jenuh
13 g
Karbohidrat
14.9 g
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