Perangkat & Aksesori
Croquembouche with Orange Custard and Dark Chocolate
Persiapan 30 menit
Total 10j
16 portion
Bahan-bahan
Choux Pastry
-
water300 g
-
unsalted butter diced160 g
-
fine sea salt½ tsp
-
caster sugar20 g
-
plain flour240 g
-
medium eggs approx. 6 eggs350 g
Orange Custard
-
caster sugar140 g
-
oranges thin peelings of skin only2
-
milk1000 g
-
cornflour100 g
-
medium eggs4
-
egg yolks from medium eggs4
-
natural vanilla extract2 tsp
Dark Chocolate
-
dark chocolate small pieces or callets500 g
Assembly
-
icing sugar50 g
Kesulitan
mahir
Nutrisi per 1 portion
Natrium
163 mg
Protein
11.5 g
Kalori
2041.2 kJ /
487.9 kcal
Lemak
28 g
Serat
4.3 g
Lemak Jenuh
15.5 g
Karbohidrat
47.5 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaSticky Jamaican Ginger Cake
25j
Steamed Chocolate Flan Cake
7j
Lemon Posset
2j 40 menit
Biscoff Cheesecake
6j 20 menit
Chocolate Mousse Ice Cream
3j
Individual Eton Mess Cheesecakes
3j 15 menit
Chocolate Custard
1j 20 menit
Strawberry and White Chocolate Mousse Dessert
4j 30 menit
Lemon Tart
4j 30 menit
Individual Vanilla Cakes with Raspberry Jam Topping
1j
Banana Pancake Bites
45 menit
Mini Iced Fingers
2j 10 menit