Easter Cream Pastries

Easter Cream Pastries

4.5 13 peringkat

Persiapan 30 menit

Total 1j 15 menit

8 pieces

Bahan-bahan

Choux Pastry

water
250 g
unsalted butter diced
130 g
fine sea salt
2 pinches
sugar
3 tsp
plain flour
200 g
medium eggs
5

Topping

double cream
200 g
sour cream
200 g
sugar
20 g
natural vanilla extract
1 tsp
tinned apricot halves
10

Kesulitan

sedang

Nutrisi per 1 piece

Natrium 106.3 mg

Protein 8.6 g

Kalori 1748.2 kJ / 417.8 kcal

Lemak 31.1 g

Serat 1.2 g

Lemak Jenuh 18.2 g

Karbohidrat 26.5 g

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Juga ditampilkan di

Best of Easter 28 Resep
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