Perangkat & Aksesori
Tartare Sauce
Persiapan 5 menit
Total 10 menit
350 g
Bahan-bahan
-
fresh tarragon leaves only1 Tbsp
-
fresh flat-leaf parsley leaves only1 Tbsp
-
shallot halved1
-
pickled capers drained15 g
-
30 g cornichons, cut in piecespickled gherkins cut in pieces20 g
-
sunflower oil250 g
-
lemon juice30 g
-
egg yolks from large eggs2
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste1 pinch
Kesulitan
mudah
Nutrisi per 350 g
Natrium
1558.5 mg
Protein
7 g
Kalori
9876.9 kJ /
2360.6 kcal
Lemak
257.6 g
Serat
3 g
Lemak Jenuh
35.2 g
Karbohidrat
15.8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
The British Isles on a Plate
88 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaWhite Bean and Feta Dip
5min
Bread Sauce
1h 25min
Mushroom and White Wine Cream Sauce
30min
Lemon Chermoula Marinade
15min
Baby-friendly Smoked Salmon Spread
10min
Smoked Salmon Pâté
5min
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5min
Olive Spread
5min
Sardine Sandwich Filling
5min
Mustard-dill sauce
2h 15min
Paprika and Lime Brazil Nut Cream
4h 5min
Piccalilli
12h 35min