Perangkat & Aksesori
Holiday Brisket
Persiapan 15 menit
Total 6j 55 menit
8 portions
Bahan-bahan
-
beef brisket first or second cut2270 g
-
salt to season
-
black pepper, ground to season
-
vegetable oil2 tbsp
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carrot (approx. 113 g), cut into pieces (5 cm/2 in.)1
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celery stalk (approx. 113 g), cut into pieces (5 cm/2 in.)1
-
onion (approx. 340 g), cut into pieces1
-
water divided790 g
-
beef stock paste divided4 tsp
-
brown sugar60 g
-
Worcestershire sauce15 g
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60 g red wine vinegarbalsamic vinegar60 g
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tomato paste45 g
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tamari sauce30 g
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paprika1 tsp
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garlic powder1 tsp
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dried red chilli flakes¼ tsp
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parsley, fresh to garnish
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
696 mg
Protein
54 g
Kalori
2782 kJ /
665 kcal
Lemak
42 g
Serat
1 g
Lemak Jenuh
16 g
Karbohidrat
13 g
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