Vegan Brioche with Dried Fruit and Nuts

Vegan Brioche with Dried Fruit and Nuts

4.5 6 peringkat

Persiapan 15 menit

Total 2j 15 menit

8 portions

Bahan-bahan

raisins
60 g
dried apricots, pitted cut in pieces (1 cm)
80 g
hazelnuts
40 g
hazelnut milk
260 g
almond milk
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
vegetable oil
70 g
coconut oil, plus extra for greasing
plain flour plus extra for dusting
380 g
sugar
60 g
fine sea salt
1 tsp
water
500 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 319.3 mg

Protein 6.8 g

Kalori 1551 kJ / 370.7 kcal

Lemak 13.5 g

Serat 3.4 g

Lemak Jenuh 1.1 g

Karbohidrat 57.5 g

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