Sous-Vide Salmon with Lemon and Herbs

4.4 5 peringkat

Persiapan 15 menit

Total 1j 40 menit

2 portions

Bahan-bahan

sea salt
1 tbsp
fresh salmon fillets skin on, boneless (approx. 140 g ea.)
2
extra virgin olive oil
2 tbsp
fresh parsley plus extra to garnish
2 sprigs
fresh dill
2 sprigs
2 sprigs fresh thyme
lemon peel divided
6 pieces
water to fully submerge bags (not higher than the max. fill level)
1785 g
lemon juice
2 tsp

Kesulitan

sedang

Nutrisi per 1 portion

Natrium 3092.7 mg

Protein 80.9 g

Kalori 3960 kJ / 946.5 kcal

Lemak 66.5 g

Serat 0.5 g

Lemak Jenuh 14.4 g

Karbohidrat 1.1 g

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