Perangkat & Aksesori
Focaccia with Roasted Grapes and Taleggio
Persiapan 15 menit
Total 2j
8 portions
Bahan-bahan
-
water230 g
-
caster sugar10 g
-
15 g fresh yeast, crumbleddried instant yeast (7 g)1 heaped tsp
-
gluten-free bread flour250 g
-
rice flour50 g
-
olive oil plus 2 Tbsp and extra for greasing25 g
-
xanthan gum1 tsp
-
fine sea salt to taste½ - 1 tsp
-
seedless red grapes10
-
Brie cheese, cut in small piecesTaleggio cheese cut in small pieces100 g
-
fresh rosemary leaves only2 sprigs
-
coarse sea salt (opsional) for garnishing1 pinch
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
506.3 mg
Protein
4.1 g
Kalori
1032.7 kJ /
246.8 kcal
Lemak
9.6 g
Serat
1.7 g
Lemak Jenuh
2.9 g
Karbohidrat
33.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Free From
76 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaSoda Bread with Feta
30 menit
Tomato Focaccia
3j
Challah
2j
Sweet Breakfast Bread
1j 30 menit
Calzone Napoletano
1j 40 menit
Rye Bread Rolls
4j
Chorizo, Mozzarella and Sun-dried Tomato Pull-apart Bread
1j 50 menit
Persian Flatbreads
1j 45 menit
Potato and Rosemary Focaccia
2j 35 menit
Pain aux Cereales
12j 15 menit
Rustic bread
2j
Lebanese Spiced Flatbread
3j 20 menit