Perangkat & Aksesori
Peeler Roasted Carrots with Mint and Thyme (TM5)
Persiapan 5 menit
Total 30 menit
4 portions
Bahan-bahan
-
extra virgin olive oil1 oz
-
garlic powder¼ - ½ tsp
-
paprika¼ tsp
-
salt¼ tsp
-
ground black pepper to taste
-
carrots large diameter, cut into uniform pieces (2 in.)28 oz
-
water divided39 oz
-
fresh mint leaves to garnish
-
fresh thyme leaves to garnish
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
293.7 mg
Protein
1.9 g
Kalori
607 kJ /
145.1 kcal
Lemak
7.4 g
Serat
5.6 g
Lemak Jenuh
1.1 g
Karbohidrat
19.3 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
TM Basics - Blade Cover & Peeler
20 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaVeggie Loaded Pasta Sauce
30 menit
Ranch Dressing
2j 15 menit
Spiced Almond Milk
15 menit
Artisan Bread (Betty)
4j 35 menit
Spinach Pesto Butter Board
15 menit
Shredded Chicken and Scallions
15 menit
Ginger-Garlic Paste
10 menit
Liquid Caramel
35 menit
Cooking Long Pasta
20 menit
Whole Wheat Rolls and Flatbreads (Diabetes)
30 menit
Turmeric and Ginger-Infused Chicken Broth
2j 30 menit
Tomato Ketchup
1j 15 menit