Sous-Vide Salmon with Lemon and Herbs

Sous-Vide Salmon with Lemon and Herbs

4.5 8 peringkat

Persiapan 15 menit

Total 1j 40 menit

2 portions

Bahan-bahan

sea salt
1 tbsp
fresh salmon fillets skin on, boneless (approx. 5 oz ea.)
2
parsley plus extra to garnish
2 sprigs
dill, fresh
2 sprigs
2 sprigs thyme, fresh
lemon peel divided
6 pieces
extra virgin olive oil
2 tbsp
water to fully submerge bags (not higher than the max. fill level)
63 oz
lemon juice
2 tsp

Kesulitan

sedang

Nutrisi per 1 portion

Natrium 3092.7 mg

Protein 80.9 g

Kalori 3960 kJ / 946.5 kcal

Lemak 66.5 g

Serat 0.5 g

Lemak Jenuh 14.4 g

Karbohidrat 1.1 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

TM Basics - Blade Cover & Peeler 20 Resep
Amerika Serikat

Anda mungkin juga menyukai...

Tampilkan semua

Paella

30min

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1h

Lemon Garlic Salmon

2h 20min

Shrimp Tacos with Denver Salsa

25min

Seared Scallops with Carrot and Ginger Sauce

40min

Ginger Garlic Steamed Whole Fish

30min

Lemon Caper Salmon with Ribbon Squash

35min

New England Clam Chowder

45min

Salmon with Grapefruit Quinoa

50min

Shrimp Scampi

40min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1h

Shrimp in Garlic Sauce

25min

Tampilkan semua