Perangkat & Aksesori
Sous-Vide Salmon with Lemon and Herbs
Persiapan 15 menit
Total 1j 40 menit
2 portions
Bahan-bahan
-
sea salt1 tbsp
-
fresh salmon fillets skin on, boneless (approx. 5 oz ea.)2
-
parsley plus extra to garnish2 sprigs
-
2 sprigs thyme, freshdill, fresh2 sprigs
-
lemon peel divided6 pieces
-
extra virgin olive oil2 tbsp
-
water to fully submerge bags (not higher than the max. fill level)63 oz
-
lemon juice2 tsp
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
3092.7 mg
Protein
80.9 g
Kalori
3960 kJ /
946.5 kcal
Lemak
66.5 g
Serat
0.5 g
Lemak Jenuh
14.4 g
Karbohidrat
1.1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
TM Basics - Blade Cover & Peeler
20 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaSteamed Mahi Mahi and Mixed Vegetable Parcels
1j 15 menit
Seared Scallops with Carrot and Ginger Sauce
40 menit
Spicy Shrimp and Quinoa Bowl
30 menit
Gluten Free Savory Crêpes with Seafood
1j 30 menit
Avocado Tuna Boats
30 menit
Fish Tacos
45 menit
Salmon Salad Board with Lemon Pickled Onions
40 menit
Salmon with Grapefruit Quinoa
50 menit
Shrimp & Crab Linguine
25 menit
Shrimp Scampi
40 menit
Tomato Basil Pasta
45 menit
Smoked Salmon Lemon Pasta
35 menit