Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel

Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel

3.0 1 peringkat

Persiapan 20 menit

Total 3j 40 menit

6 portions

Bahan-bahan

Coconut Streusel

plain flour
50 g
unsalted butter cold, diced
30 g
ground cinnamon
5 g
Demerara sugar
30 g
flaked coconut
30 g

Pineapple in Chilli Syrup

fresh pineapple (approx. 2 kg)
1
fresh red chilli halved lengthways
1
sugar
400 g
dark rum
380 g
water
water
850 g
cornflour
1 Tbsp
ice cream for serving (see tip)
fresh mint leaves for serving

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 36 mg

Protein 4 g

Kalori 2905 kJ / 693 kcal

Lemak 14 g

Serat 2.4 g

Lemak Jenuh 9 g

Karbohidrat 97 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Slow Cook with Blade Cover 10 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Raspberry and Apple Crumble

1j 5 menit

Mixed Berries Pavlova Stack

5j 30 menit

Apple Crumble with Vanilla Cashew Ice Cream

1j

Cookie Monster Cheesecake Ice-Cream

8j 25 menit

Lemon Curry Lava Cakes

3j

Pineapple Upside Down Cake with Custard

1j

Baklava

3j 45 menit

Pistachio and White Chocolate Cookies

50 menit

Steamed Pears with Chocolate Cardamom Sauce

40 menit

Steamed Chocolate Flan Cake

7j

Vanilla Custard

15 menit

Butterscotch Banana Sponge Pudding

1j 5 menit

Tampilkan semua