Blackberry Muffins with Cardamom Crunch Topping

Blackberry Muffins with Cardamom Crunch Topping

4.8 170 peringkat

Persiapan 10 menit

Total 30 menit

12 pieces

Bahan-bahan

Cardamom Crunch Topping

plain flour
30 g
light brown sugar
30 g
unsalted butter cold, diced
25 g
ground cardamom
½ tsp

Muffins

granulated sugar
120 g
lemon thin peelings of skin only
1
unsalted butter diced
100 g
plain yoghurt
100 g
plain flour
180 g
large eggs
2
baking powder
2 tsp
fresh blackberries
250 g

Kesulitan

mudah

Nutrisi per 1 piece

Protein 3.5 g

Kalori 921 kJ / 220 kcal

Lemak 10.2 g

Karbohidrat 28.6 g

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Juga ditampilkan di

Sweet 80 Resep
Inggris dan Irlandia

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