Appareils et accessoires
Chorizo, Zucchini and Red Pepper Madeleines
Prép. 15min
Total 35min
18 pieces
Ingrédients
Filling
-
2 oz andouille sausage, pre-cooked, pre-cooked, diced (¼ in.)chorizo sausage pre-cooked, diced (¼ in.)2 oz
-
water18 oz
-
zucchini diced (¼ in.)2 oz
-
red bell pepper diced (¼ in.)2 oz
Madeleine Batter
-
Parmesan cheese cut into pieces2 ½ oz
-
almonds2 ½ oz
-
large eggs3
-
all-purpose flour2 ½ oz
-
baking powder2 tsp
-
extra virgin olive oil1 oz
-
salt1 pinch
-
unsalted butter to grease
Niveau
facile
Infos nut. par 1 piece
Sodium
86.9 mg
Protides
4.3 g
Calories
404.8 kJ /
96.7 kcal
Lipides
7.1 g
Fibre
0.9 g
Graisses saturées
2 g
Glucides
3.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Daily & Creative
30 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Tout montrerFruit Roll Ups
4h 15min
Peanut Butter Kiss Cookies
40min
Blueberry Bundt Coffee Cake
1h 45min
Gluten Free Banana Oat Waffles
35min
Pizza Monkey Bread
2h 30min
Double Vanilla Ice Cream
12h
Hurricane Po'Boy with Saffron Aioli
25min
Chicken and Peach Flatbreads
35min
Whole Wheat Bread, Spread and Chicken Meatballs
1h 45min
Fudge Brownies
50min
Sausage Rolls
1h 10min
Avocado Deviled Eggs
25min