Appareils et accessoires
Sweet cheese rolls (halawet el jebn)
Prép. 30min
Total 2h 45min
60 pieces
Ingrédients
Syrup
-
sugar300 g
-
water150 g
-
1 tsp citric acidfreshly squeezed lemon juice1 tsp
-
blossom water2 tsp
Kashta cream
-
milk1000 g
-
white bread crust removed, cut into pieces150 g
-
cornflour (starch)100 g
-
blossom water1 tbsp
-
rose water2 tbsp
Dough
-
medium wheat semolina200 g
-
fine semolina50 g
-
akkawi cheese desalted, cut into pieces (see tip)500 g
-
mozzarella rinsed and dried, cut into pieces200 g
Assembly
-
sunflower oil for greasing
-
unsalted pistachio nuts chopped, to garnish
Niveau
difficile
Infos nut. par 1 piece
Protides
3.2 g
Calories
402 kJ /
96 kcal
Lipides
3.5 g
Glucides
12.8 g
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