![Rhabarber-Streuselkuchen Rhabarber-Streuselkuchen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/251511.jpg)
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Ingredients
Hefeteig
- 25 g frische Hefe, zerbröselt
- 70 g Zucker
- 250 g Milch
- 400 g Mehl
- 1 Ei (Kl. M)
- ½ TL Salz
- 75 g Butter, weich, in Stücken
Streusel
- 125 g Mandeln
- 125 g Mehl und etwas mehr zum Bearbeiten
- 100 g Zucker
- 100 g Marzipan-Rohmasse, in Stücken (2 cm)
- 1 Prise Salz
- 100 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 1000 g Rhabarber, in Stücken (2 cm)
- Nutrition
- per 1 Stück
- Calories
- 1198 kJ / 286 kcal
- Protein
- 6 g
- Carbohydrates
- 31 g
- Fat
- 14 g
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