![Nuss-Striezel Nuss-Striezel](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/26DF9025-9C77-4B58-B8B8-1B91588D119E/Derivates/34FFDC74-5553-46C3-80A2-586A9743FA70.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- 500 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 65 g Zucker
- ¾ Würfel Hefe (30 g)
- 290 g Milch
- ¾ TL Salz
Nussfüllung und Fertigstellung
- 80 g Haselnüsse
- 100 g Marzipan-Rohmasse, in Stücken
- 30 g Butter, weich, in Stücken
- 40 g Zucker
- 40 g Milch
- 1 Ei, verquirlt
- 2 EL brauner Zucker zum Bestreuen
- Nutrition
- per 1 Scheibe
- Calories
- 1071 kJ / 256 kcal
- Protein
- 6 g
- Carbohydrates
- 38 g
- Fat
- 8 g
- Fibre
- 2 g
Alternative recipes
Show allZwetschgen-Streusel-Kuchen
1 Std.
Zwetschgenkuchen
2 Std.
Kirsch-Windbeutel-Torte
5 Std.
Butter-Apfel-Kuchen
3h
Zwetschgen-Eierlikör-Kuchen
1h 45min
Eierlikör-Mandel-Torte
4h
Himbeer-Mascarpone-Torte
3h
Heidelbeertorte mit Streuseln
1 Std.
Runder Apfel-Streusel-Kuchen
2h 30min
Streusel-Mohn-Käsekuchen
7小时 15 分钟
Eierschecke
6h 30min
Pflaumenkuchen mit Zimt-Streusel
2h 30min