![Lemon-Curd-Striezel Lemon-Curd-Striezel](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/64B329FB-7202-4B31-96D3-9B032142646E/Derivates/c63d74de-21f6-4621-9296-32ad97837002.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- 500 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 240 g Milch
- 50 g Butter, weich, in Stücken
- 65 g Zucker
- ¾ Würfel Hefe (30 g)
- ¾ TL Salz
Füllung und Fertigstellung
- 250 g Lemon Curd
- 1 Ei, verquirlt
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Scheibe
- Calories
- 943 kJ / 225 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 5 g
- Fibre
- 1.3 g
In Collections
Alternative recipes
Show allZwetschgen-Streusel-Kuchen
1 Std.
Zwetschgenkuchen
2 godz.
Nuss-Striezel
1h 30 min
Kirsch-Windbeutel-Torte
5h
Butter-Apfel-Kuchen
3小时
Zwetschgen-Eierlikör-Kuchen
1h 45min
Eierlikör-Mandel-Torte
4 godz.
Himbeer-Mascarpone-Torte
3小时
Heidelbeertorte mit Streuseln
1 Std.
Runder Apfel-Streusel-Kuchen
2h 30 min
Streusel-Mohn-Käsekuchen
7h 15 min
Eierschecke
6 Std. 30 Min