Flavours of the Middle East

Discover the rich and varied flavours of the Middle East with recipes from Syria, Lebanon, Iraq and Saudi Arabia. From fragrant rice dishes and hearty stews to vibrant mezze, breads and sweet treats, explore traditional recipes packed with aromatic spices and fresh ingredients.

Kibbeh with Yoghurt Sauce

Kibbeh with Yoghurt Sauce

1j

Muhamara Dip

Muhamara Dip

5 menit

Herby Tabbouleh

Herby Tabbouleh

2j 15 menit

Baked Kibbeh

Baked Kibbeh

2j

Okra and Beef Stew (Bamia)

Okra and Beef Stew (Bamia)

1j

Iraqi Cheese Pies (Cheese Chureck)

Iraqi Cheese Pies (Cheese Chureck)

1j 40 menit

Ma'amoul

Ma'amoul

2j

Salmon Kabsa

Salmon Kabsa

35 menit