Dubbed the 'Rainbow Nation' due to its cultural diversity, South African cuisine is also uniquely diverse. With dishes such as bunny chow and milk tart, this collection of South African recipes with a twist is sure to tantalise your taste buds.
Rooibos and Vanilla Martini
1j 30 menit
Biltong Scones
45 menit
Marmite® and Cheese Muffins
45 menit
Bunny Chow with Durban Curry
3j
Peppadew® and Feta Stuffed Chicken with Lemon Couscous
1j
Steamed Hake with 7 Colour Rice
1j
Lamb Burgers with Garlic Herb Mayo
1j 15 menit
Milk Tart
8j 45 menit
Peppermint Crisp Parfait
2j 25 menit
Amarula Panna Cotta with Coffee Sauce
8j 30 menit
