Three simple ingredients, endless cultural expressions. Bread Without Borders explores how humble pantry staples transform across continents into humanity’s most celebrated food.Across history, cultures miles apart have started with the exact same foundation: flour, water, and yeast. What happens next is pure magic. This collection is an invitation to explore that alchemy, journeying through rustic Mediterranean crusts, tender Latin American loaves and airy Asian steamed breads.Come break bread with us. No passport required!
Mantou ( Chinese Steam Bun)
1óra 20p
Portuguese Bread (Pão de água)
3óra 45p
Steamed Scallion Rolls
3óra
Bagels
1óra 20p
Turkish Simit
2óra 10p
Bannock Bread
45p
Challah
3óra 10p
Caraway Rye Bread
3óra 30p
Fluffy Overnight Focaccia
10óra 45p
Garlic and Cilantro Naan
1óra 30p
Pita Bread
2óra
Shokupan (Japanese Milk Bread)
2óra 45p
Bolo Bao (Pineapple Buns)
9óra 50p
Batbout (Morrocains Bun)
1óra
Irish Soda Bread
35p