Cooking with beer not only adds deep flavors to soups, stews and chili, but it can also tenderize meat and caramelize vegetables. From dips and ribs to burger buns and brownies, try our new recipe line-up with added depth of flavor. They're hoppin' good!
Barbecue Onions (17.5 oz)
45p
Beer Marinade
10p
Cheesy Beer Sauce
30p
Beer Pickles
24óra 20p
Pretzel Bites with Beer Cheese Sauce
55p
Hamburger Buns with Stout Beer
3óra
Beer Can Burger with Beer Mushrooms
2óra 10p
Baby Back Ribs with Stout Beer BBQ Sauce
6óra 45p
Beer Brats with Onions and Peppers
4óra 15p
Hurricane Po'Boy with Saffron Aioli
25p
Shredded Beef in Brown Ale
10óra 20p
Colcannon with Sausages and Guinness Gravy
1óra 5p
Stout Brownies
45p
Gluten-Free Apple Fritters with Caramel Sauce
1óra 50p
Stout Beer Ice Cream Float
10óra 45p
