Apple and Cinnamon Swirled Bread

Name: Apple and Cinnamon Swirled Bread
Prep time: 25 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 12 portions
Ingredients: 230 g milk; 30 g olive oil; 2 medium eggs; 80 g granulated sugar; 2 tsp dried instant yeast; 500 g strong white bread flour; 1 tsp fine sea salt; 20 g unsalted butter; 400 g cooking apples; 1 tsp ground cinnamon; 30 g Marsala wine, sweet or dry; 200 g walnuts; 150 g sultanas; 10 g freshly squeezed lemon juice

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难易度简易

准备时间 25 分钟

总时间 1小时 50 分钟

份量 12 portions

食材

230 g milk
30 g olive oil, plus 2 Tbsp for greasing
2 medium eggs
80 g granulated sugar
2 tsp dried instant yeast
或 20 g fresh yeast
500 g strong white bread flour, plus 2 Tbsp for dusting
1 tsp fine sea salt
20 g unsalted butter, diced
400 g cooking apples, peeled, cored, cut in pieces (2 cm)
1 tsp ground cinnamon
30 g Marsala wine, sweet or dry, or Malaga wine
200 g walnuts, roughly chopped
150 g sultanas
或 100 g chocolate chips
10 g freshly squeezed lemon juice

营养价值: 每 1 portion
热量: 2028.1 kJ / 484.7 kcal
蛋白质: 11.1 g
碳水化合物: 69.2 g
脂肪: 19.7 g
饱和脂肪: 3.5 g
纤维: 5.1 g
钠: 256.3 mg

所在专辑

Autumn Comforts 9 道食谱, 英国和爱尔兰

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Apple and Cinnamon Swirled Bread

难易度

准备时间

总时间

份量

食材

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