Gluten-free Vegan Lasagne
TM6 TM5 TM31

Gluten-free Vegan Lasagne

4.6 (8 评分 )

食材

Breadcrumbs

  • 80 g gluten-free bread, stale, torn in pieces
  • 1 garlic clove
  • 3 - 4 sprigs fresh parsley, leaves only, to taste

Bolognese Sauce

  • 1 garlic clove
  • 200 g onions, quartered
  • 300 g carrots, peeled, cut in pieces (2 cm)
  • 30 g olive oil
  • 1 tsp sweet paprika
  • 800 g tinned chopped tomatoes
  • 125 g soya mince
  • 100 g water
  • 90 g tomato purée
  • 60 g raisins (可省略)
  • ½ tsp fine sea salt
  • ½ tsp ground black pepper
  • 1 tsp dried oregano
  • 1 ½ tsp dried basil
  • 1 pinch ground cinnamon

Buckwheat Pasta

  • 350 g buckwheat flour
  • 180 g water
  • ¼ tsp fine sea salt

Vegan Béchamel Sauce

  • 750 g soya milk
  • 50 g cornflour
  • 10 g olive oil
  • 1 pinch ground nutmeg
  • ½ tsp fine sea salt
  • 1 - 2 pinches ground black pepper, to taste

营养价值
每 1 portion
热量
1588 kJ / 379.5 kcal
蛋白质
19 g
碳水化合物
60.2 g
脂肪
8.3 g
饱和脂肪
1.1 g
纤维
11.6 g
553 mg

喜欢您看到的食谱吗? 还有超过80 000多道其他食谱在等着您呢!

免费注册

注册使用我们的30天免费试用,以发掘Cookidoo®的世界。没有任何附加条件。

更多信息

其他推荐食谱

显示所有
/search/zh-Hans?limit=12&lazyLoading=true&includeRating=true&exclude=r767828&languages=en&countries=gb&categories=VrkNavCategory-RPF-003 显示所有