Chicken Coq au Vin (Betty) Metric

Name: Chicken Coq au Vin (Betty) Metric
Prep time: 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 6 portions
Ingredients: 60 g extra virgin olive oil; 225 g onions; 30 g butter, unsalted; 8 chicken thighs, skin on, bone in; 225 g bacon; 225 g carrots; 225 g cremini mushrooms; 1 tsp salt; 1 tsp black pepper, freshly ground; 1 bottle red wine; 2 garlic cloves; 2 sprigs fresh thyme; 2 bay leaves, dried; 1 tbsp all-purpose flour; 15 g parsley, fresh; mashed potato

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难易度简易

准备时间 15 分钟

总时间 2小时 15 分钟

份量 6 portions

食材

60 g extra virgin olive oil, divided
225 g onions, quartered
30 g butter, unsalted, plus 1 heaping tbsp, room temperature
8 chicken thighs, skin on, bone in
或 1 chicken
225 g bacon, unsmoked, in pieces (5 cm)
225 g carrots, peeled, in rounds (2 cm)
225 g cremini mushrooms, trimmed, halved or quartered, if large
1 tsp salt
1 tsp black pepper, freshly ground, to taste
1 bottle red wine (725 ml)
2 garlic cloves, crushed
2 sprigs fresh thyme
2 bay leaves, dried
1 tbsp all-purpose flour
15 g parsley, fresh, chopped
mashed potato, to serve
或 pasta, any type, cooked, to serve

营养价值: 每 1 portion
热量: 3088 kJ / 738 kcal
蛋白质: 48 g
碳水化合物: 12 g
脂肪: 50 g
饱和脂肪: 15 g
纤维: 2 g
钠: 623 mg

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Chicken Coq au Vin (Betty) Metric

难易度

准备时间

总时间

份量

食材

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所在专辑

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