Roti Chorizo, Mozzarella and Tomat Sun-dried

Name: Roti Chorizo, Mozzarella and Tomat Sun-dried
Prep time: 15 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 8 potongan
Ingredients: 550 g tepung roti; 360 g air; 2 sdt ragi kering; 550 g tepung roti; 1 sdt garam laut; 220 g sosis chorizo; 150 g mozzarella; 100 g tomat kering

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Difficulty medium

Preparation time 15 min

Total time 1h 50 min

Serving size 8 potongan

Ingredients

550 g tepung roti, tambahkan untuk taburan
360 g air, hangat
2 sdt ragi kering
or 20 g ragi basah
550 g tepung roti
1 sdt garam laut
220 g sosis chorizo, diiris (5 mm)
150 g mozzarella (dalam bola-bola kecil atau bola besar yang dipotong kecil-kecil)
100 g tomat kering, dibelah dua jika besar

Nutrition: per 1 potongan
Calories: 2091.7 kJ / 499.9 kcal
Protein: 23.5 g
Carbohydrates: 61.8 g
Fat: 17.9 g
Saturated Fat: 7.5 g
Fibre: 4.2 g
Sodium: 781.6 mg