Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g kacang tanah panggang tanpa garam
- 2 telur besar (63-73 g)
- 850 g air
- 200 g tahu padat, tiriskan dan potong dadu (2.5 cm)
- 225 g kwetiau kering
- 60 g bawang merah, potong kecil-kecil
- 2 siung bawang putih
- ¼ sdt cabai kering kasar, tambahkan untuk penyajian
- 15 g minyak sayur
- 85 g wortel, iris diagonal
- 225 g fillet dada ayam, tanpa kulit, tanpa tulang, potong strip (7.5 cm)
- 1 sdm dark brown sugar
- 1 sdm kecap ikan
- 1 sdm kecap asin
- 2 sdm pasta asam jawa
- ¼ sdt cabai merah bubuk
- daun basil Thailand segar, untuk hiasan (optional)
- 1 jeruk nipis, potong wedges
- Nutrition
- per 1 porsi
- Calories
- 2214 kJ / 529.2 kcal
- Protein
- 33 g
- Carbohydrates
- 56.2 g
- Fat
- 20 g
- Saturated Fat
- 3.3 g
- Fibre
- 5 g
- Sodium
- 778.6 mg
In Collections
Alternative recipes
Show allSate Ayam Madura
1 Std. 30 Min
Opor Ayam
1h 20min
Paprik Daging Sapi (Stir Fried Beef)
35min
Rendang Tok dengan Ketan Kuning
2h 45min
Bakso Ayam
1 Std. 40 Min
Stroganoff Daging Sapi
1h
Kari ayam
1h
Ayam Jahe Minyak Wijen
15 min
Ayam Kecap Bebas Minyak
15 min
Semur Samcan Babi (Braised Pork Belly)
1 Std. 15 Min
Ayam Madu BBQ
1h
Kari Ayam Hijau Thailand
30min