Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g minyak goreng
- 150 g ketumbar segar, termasuk akar dan batang
- 1 batang serai segar, bagian putih saja
- 3 - 6 cabai rawit, sesuai selera
- 20 g bawang merah
- 10 g siung bawang putih
- 5 g lengkuas segar
- ½ sdt jinten putih bubuk
- ½ sdt ketumbar bubuk
- ½ sdt lada putih bubuk
- 2 sdt gula
- 1 sdt terasi (4 g)
- 50 g santan (suhu ruang)
- 50 g kecap ikan
- 20 g sari jeruk nipis
- 150 g kacang panjang, potong sepanjang 2 cm
- 200 g zukini, potong dadu
- 500 g paha ayam, tanpa kulit, tanpa tulang, potong strip (2 cm)
- 10 g biji lada hijau (optional)
- 6 daun jeruk purut segar, tulang daun dibuang
- 30 g daun basil Thailand, dicincang
- 150 g air
- 150 g santan (suhu ruang)
- 80 g paprika hijau, potong kecil-kecil
- 100 g tomat ceri, dipotong bagi dua
- Nutrition
- per 1 porsi
- Calories
- 1836.8 kJ / 439 kcal
- Protein
- 24 g
- Carbohydrates
- 12 g
- Fat
- 32 g
- Fibre
- 2 g
In Collections
Alternative recipes
Show allKari Ayam Katsu dengan Nasi
1 Std. 40 Min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
Ayam Cabai Kering dengan Kentang
30 min
Kari ayam
1h
Sapi Iris Dang Gui
25 min
Tumis Domba dengan Sohun
No ratings
Tumis Sapi Kimchi
No ratings
Ayam Goreng Kunyit
No ratings
Daging Goreng Berempah
No ratings
Ayam Santan Pedas
35 min
Kalkun Kukus dengan Ricotta, Bayam dan Walnut
No ratings
Pastel Tutup Kari
No ratings