Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 siung bawang putih
- 50 - 100 g bawang bombai
- ½ - 1 sdt garam
- 30 g minyak
- 50 - 100 g pasta kari merah khas Thailand
- 200 g santan
- 200 g air
- 400 g kentang (waxy potato), dikupas, potong kecil-kecil
- 100 g wortel, potong kecil-kecil
- 600 g fillet dada ayam, tanpa kulit, potong dadu (3 cm)
- 150 g kacang polong, beku
- 2 - 3 tangkai ketumbar segar, daun saja, untuk hiasan
- Nutrition
- per 1 porsi
- Calories
- 1914 kJ / 459 kcal
- Protein
- 42 g
- Carbohydrates
- 27 g
- Fat
- 20 g
- Fibre
- 6.2 g
In Collections
Alternative recipes
Show allAyam Jahe Minyak Wijen
15min
Ayam Jahe Kukus
45min
Sup Mi Ramen Jepang
1 Std. 50 Min
Ayam Saus Lemon (Lemon Chicken)
25min
Rendang Tok dengan Ketan Kuning
2u. 45min
Sop Daging dengan Kembang Kol
2h
Iga Babi dengan Nanas (Pineapple Pork Ribs)
1u. 10min
Ayam Arak (Rice Wine Chicken)
30min
Ayam Kukus dengan Dang Gui (Steamed Chicken with Dang Gui)
1h 30min
Iga Babi Asam Manis (Sweet and Sour Pork Ribs)
45min
Sapi Iris Dang Gui
25min
Tumis Domba dengan Sohun
No ratings