Antonio Bachour: Red Velvet Raspberry Trifle (Metric)

Antonio Bachour: Red Velvet Raspberry Trifle (Metric)

5.0 9 ratings

Подготовка 40 min

Всего 2 h 55 min

12 portions

Ingredients

Raspberry Gel

fresh raspberries
450 g
sugar
115 g
agar-agar
1 ½ tsp

Red Velvet Cake

sugar
115 g
vegetable shortening plus extra to grease
60 g
egg, large
1
buttermilk
100 g
natural vanilla extract, pure
1 tsp
white vinegar
1 tsp
gel food colouring red
2 tsp
all purpose white flour
140 g
cocoa powder, unsweetened, Dutch-processed
3 tbsp
baking soda
1 tsp
salt
½ tsp

Cream Cheese Frosting

butter, unsalted diced, room temperature
115 g
cream cheese diced, room temperature
115 g
icing sugar
225 g

Assembly

fresh raspberries
450 g

Difficulty

medium

Nutrition per 1 portion

Sodium 255 mg

Protein 4 g

Calories 1619 kJ / 387 kcal

Fat 17 g

Fibre 6 g

Saturated Fat 8 g

Carbohydrates 58 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Decadent Desserts with Antonio Bachour 11 Recipes
Canada

Вам также может понравиться...

Show all

Blueberry Coffee Cake

1sa

Aloha Carrot Cake

1sa 20 dk

Strawberry Shortcake Waffle

40 dk

Berry Dream

10 dk

Carrot Walnut Bundt Cake

1sa 20 dk

Chocolate Ice Cream

12sa

Custard

15 dk

Lemon Peel Pound Cake

1sa 50 dk

Maple Cream Custard

20 dk

Custard

15 dk

Fruit, Date and Nut Chop (TM5/6 Metric)

5 dk

Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce

2sa 15 dk

Show all