![Cheesecake à la crème de marron Cheesecake à la crème de marron](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/d7acea19-cc3c-4ae5-ac76-e92c3b0f5dbe/Derivates/e8c49e66-fede-44fb-bca1-14edb2bf08ba.jpg)
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Ingredients
Le croustillant au chocolat
- 100 g de chocolat noir, détaillé en morceaux
- 20 g de beurre
- 100 g de crêpes dentelle, type Gavottes®
Le cheesecake
- 50 g d'eau
- ½ sachet d'agar-agar
- 100 g de fromage frais, type Philadelphia
- 300 g de crème de marrons
- ½ c. à café d'extrait de vanille
- 1 yaourt nature
- 30 g de châtaignes cuites et pelées
- 10 g de cacao en poudre non sucré
- Nutrition
- per 1 portion
- Calories
- 1667.3 kJ / 397.3 kcal
- Protein
- 5.3 g
- Carbohydrates
- 52 g
- Fat
- 17.7 g
- Saturated Fat
- 8.5 g
- Fibre
- 3.7 g
- Sodium
- 57.7 mg
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