Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de tomates vertes, coupées en rondelles fines
- 2 citrons jaunes non traités, coupés en rondelles fines
- 700 g de sucre en poudre
- Nutrition
- per 100 g
- Calories
- 876.4 kJ / 205.9 kcal
- Protein
- 0.7 g
- Carbohydrates
- 50.7 g
- Fat
- 0.2 g
In Collections
Alternative recipes
Show allPâte à tartiner aux speculoos
10min
Crème anglaise Mode Sauce
15min
Pâte de speculoos
10min
Chutney de figues
4h
Beurre de cacahuète
10min
Compote de poires
25min
Marmelade d'abricot à l'orange et aux amandes
35 min
Confiture de myrtilles
1ч. 45 мин.
Confiture ananas-mangue
1h 15min
Compote de pommes à la vanille
30 min
Compote de pêches et framboises
1 godz.
Confiture abricot-gingembre
1h 55min