![Lemon Curd Lemon Curd](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3235cf82-c215-47c9-9bd2-72c5954c7470/Derivates/1fa3516f-abed-4176-88cd-e4c70672f5a6.jpg)
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Ingredients
- 480 g granulated sugar, (see tip for portioning)
- 300 g freshly squeezed lemon juice, (see tip for portioning)
- 240 g unsalted butter, diced, (see tip for portioning)
- 6 medium eggs, (see tip for portioning)
- Nutrition
- per 1300 g
- Calories
- 17330.3 kJ / 4142 kcal
- Protein
- 47.2 g
- Carbohydrates
- 503.4 g
- Fat
- 228.3 g
- Saturated Fat
- 134.1 g
- Fibre
- 0.9 g
- Sodium
- 528.4 mg
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