Устройства и аксессуары
Sausage Calzone with Sun-Dried Tomatoes
Подготовка 15 min
Всего 40 min
4 pieces
Ingredients
Dough
-
olive oil to grease
-
warm water (100°F-110°F)15 oz
-
bread flour16 oz
-
semolina plus extra to sprinkle6 oz
-
1 packet/envelope rapid rise yeastrapid rise yeast2 ¼ tsp
-
salt1 tbsp
Filling
-
Parmesan cheese cut into 1 in. pieces2 oz
-
Fontina cheese cut into 1 in. pieces2 oz
-
sun-dried tomatoes (in oil), no need to drain4 oz
-
yellow onions quartered4 oz
-
garlic clove1
-
fresh basil leaves (approx. 3 stems)8
-
Italian sausage casing removed, cut into 1 in. pieces16 oz
-
pine nuts1 oz
-
large egg lightly beaten1
-
dried oregano (optional)2 tsp
Difficulty
medium
Nutrition per 1 piece
Protein
33 g
Calories
3402 kJ /
813 kcal
Fat
38 g
Fibre
5 g
Carbohydrates
84 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Pizza
11 Recipes
United States
United States
Вам также может понравиться...
Show allThin Crust Pizza Dough
2 h 30 min
Mushroom Pie
1 h 40 min
Cheese Crackers
2 h 30 min
Egg Salad in Crispy Easter Nests
No ratings
Creamy Feta Dip
5 min
Pizza Diavola
No ratings
Neapolitan Pizza
No ratings
Savory Three Cheese Tart
1 h 50 min
Buckwheat Crêpes
45 min
Focaccia with Caramelized Carrots
1 h 50 min
Herb Leek Phyllo Triangles
1 h 20 min
Muffin Pan Lasagnas
1 h