蒜味黃瓜優格
TM5 TM6

蒜味黃瓜優格

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Ingredients

  • 350 克 黃瓜, 去皮去籽,切片
  • 1 茶匙 鹽
  • 2 - 3 粒 蒜頭
  • 350 克 原味優格
  • 30 克 橄欖油
  • 10 克 醋 (optional)
  • 5 枝 新鮮蒔蘿, 切碎

Nutrition
per 1 人份
Calories
383 kJ / 92 kcal
Protein
2 g
Carbohydrates
4 g
Fat
7 g

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