薑絲魚肚湯
TM31 TM5 TM6

薑絲魚肚湯

4.5 (4 ratings)

Ingredients

  • 20 克 薑, 切絲
  • 600 克 水
  • 250 克 虱目魚肚, 切塊(約2公分)
  • 2 小撮 鹽
  • 3 - 5 滴 香油
  • 蔥, 少許,斜切

Nutrition
per 1 人份
Calories
284 kJ / 67 kcal
Protein
12.598 g
Carbohydrates
0.21 g
Fat
1.448 g
Fibre
0.1 g

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