![Paté de alcachofas y dátiles Paté de alcachofas y dátiles](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/207032c4f9c8fc75947fbf38a6fd9d98/Derivates/1c7d4db44fc51577496f6fac3446ebf89de5eadd.jpg)
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Ingredients
- 200 g de corazones de alcachofa en conserva escurridos
- 3 dátiles sin hueso (grandes)
- 20 g de aceite de oliva
- 1 pellizco de pimienta molida
- ½ cucharadita de sal
- Nutrition
- per 300 g
- Calories
- 1969 kJ / 471 kcal
- Protein
- 7.9 g
- Carbohydrates
- 75.1 g
- Fat
- 20.3 g
- Saturated Fat
- 2.8 g
- Fibre
- 15.7 g
- Sodium
- 1351.9 mg
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