![Gingerbread Bundt Cake Gingerbread Bundt Cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6f80c57da3109b7342be93ae92fcf5f1/Derivates/311b0d59b62203dbdc3f3ea2174e3c7be15af661.jpg)
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Ingredients
- 6 oz unsalted butter, plus extra to grease pan
- 10 ½ oz all-purpose flour
- 2 tsp baking powder
- ¾ tsp baking soda
- ½ tsp salt
- 2 tsp ground ginger
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ¼ tsp ground cloves
- ¼ tsp ground black pepper
- 11 oz dark brown sugar
- 8 oz buttermilk
- 6 oz molasses
- ½ oz ginger paste
- 4 large eggs
- confectioners sugar, to sprinkle
- Nutrition
- per 1 slice
- Calories
- 1582.6 kJ / 378.2 kcal
- Protein
- 6.3 g
- Carbohydrates
- 57.5 g
- Fat
- 14.1 g
- Saturated Fat
- 8.2 g
- Fibre
- 1 g
- Sodium
- 404.1 mg
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